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Balti Indian Grill
1/54 Thomas Drive, Surfers Paradise
Closed: Opens at 5:00pm
Today’s offers
Menu
Menu items
35% off
being displayed on the menu
Seekh Kebab Nawabi (4pcs) (GF)
$22.00
$14.30
Minced lamb flavoured with assorted pepper and light
spices, cooked in tandoor and served with crisp
homemade salad in a sizzler.
$22.00
$14.30
Onion Bhaji (3pcs) (GF, VG, CO)
$12.50
$8.13
Sliced onion, shredded spinach,
green onions mixed well with aromatic light spices, coated
with chickpea flour & shallow fried.
Served with with Tamarind chutney and salad.
$12.50
$8.13
Tandoori Chicken Tikka (4pcs) (GF)
$19.50
$12.68
Tender chicken fillets marinated in yoghurt, tandoori
spices and cooked in tandoor, served with crisp
homemade Aegean slaw salad in a sizzler.
$19.50
$12.68
Goan Fish Curry (GF)
$27.50
$17.88
Fresh fish fillets cooked in a sauce of coriander, cumin,
turmeric powder, ground coconut, and Kokum.
A specialty of northwest India.
$27.50
$17.88
Prawn Malabar (GF)
$27.00
$17.55
Delicious succulent shelled prawns simmered in
coconut milk and delicate spices.
$27.00
$17.55
Andhra Fish Curry (GF)
$27.00
$17.55
Fresh caught fish fillets cooked in tomato, onion
tamarind-based sauce and finished with a touch
of coconut cream.
$27.00
$17.55
Baigan Cholay (VGO)
$23.50
$15.28
Cooked with eggplant in a gravy of tomatoes and brown
onion then finished with a touch of garam masala.
$23.50
$15.28
Alo Gobi Baingan (VG)
$23.50
$15.28
Fresh cauliflower florets, eggplant & potatoes tempered with
onion, cumin, tomato, green chillies, peas, and Indian spices.
$23.50
$15.28
Paneer Butter Masala
$24.50
$15.93
North Indian delicacy marinated tandoori cooked cottage
cheese cooked in rich creamy gravy with ground cashew
nuts and a hint of spices.
$24.50
$15.93
Lamb Shank Masala
$33.00
$21.45
Lamb shanks slow cooked , finished with onion tomato
masala and a blend of Indian aromatic spices.
$33.00
$21.45
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Reviews
215 people have given Balti Indian Grill a rating of 4.5 out of 5.
Food
4.4
Atmosphere
4.2
About
1/54 Thomas Drive, Surfers Paradise
Weekday hours
monday
CLOSED
tuesday
5:00pm - 8:00pm
wednesday
5:00pm - 8:00pm
thursday
5:00pm - 8:00pm
friday
12:00pm - 8:00pm
Weekend hours
saturday
5:00pm - 8:00pm
sunday
5:00pm - 8:00pm
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EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.
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