Rosa Mexicano Burwood Brickworks

Our vegan delight combines organic chia seeds with creamy coconut milk and yogurt, topped with crunchy almonds, fresh luscious mixed berry compote, paired with a hint of churro sweetness and a drizzle of chocolate sauce. Indulge in a harmonious blend of flavors and textures for a perfect start to your day.

Sizzling chorizo, crispy bacon, two perfectly fried eggs, golden potato rosti, sautéed mushrooms, grilled tomatoes, and fresh spinach. All served on the side of perfectly toasted sourdough. It's a symphony of flavors for a breakfast that's big on taste and satisfaction.

A hearty combination of golden potato rosti, sautéed mushrooms, juicy tomatoes, fresh spinach, creamy avocado, and two perfectly fried eggs. For a vegan twist, we substitute eggs with flavorful frijoles. All served with a side of crispy sourdough toast. A delicious and satisfying breakfast for everyone at the table!

A tantalizing blend of tomato juice, hot sauce, worcestershire sauce, Tajin, and the crisp crunch of cucumber and celery.