Aao Jee Traditional Indian Restaurant - Fraser

Fluffy boiled potatoes & crispy spinach tossed with sweet yogurt, mint and tamarind sauce and spiked with chaat masala

Lentil fritters dunked in creamy yoghurt topped with mint sauce, tamarind sauce and garnished with spices

Mashed samosa with chickpea dipped in yoghurt, mint and tamarind sauce

Crispy pastry stuffed with spiced potatoes and green peas

Crispy fried fritters made mainly with onion and chickpea flour

Spiced patties made with a mix of spinach, potatoes and cottage cheese

Whole chicken marinated with yoghurt, mustard oil and spices cooked in a tandoor oven

Marinated boneless chicken roasted in a tandoor

Chicken kebabs marinated in cream flavoured with cardamom & mace (Indian spice)

Flavourful tikka sauce mixed with paneer (Indian cottage cheese), capsicum, onion, ginger and fresh coriander