Arcade Bar - Sydney

With steamed rice

With steamed rice

Freshly shucked oyster, served with Thai fusion chilli and lime sauce, topped with caviar

Grilled marinated pork neck skewer, coated in tamarind sauce and a side of sour vegetables

Homemade prawn cake balls with fusion mayo and homemade chilli oil

Thin rice noodles stir fried with tofu, shallots, sweet radish, egg topped with bean sprouts in Soi Arcade homemade tamarind sauce served with dried chilli flakes and crushed peanuts on the side

Peanut satay sauce and chicken strips

Fried rice with eggs, topped with spring onions

Stir-fried, mixed vegetables, fresh ginger, black fungus and shallots