Bangkok Snap - Northmead

Deep fried rice paper roll filled with cabbage, carrot, celery, vermicelli, oyster sauce and sliced black fungus, served with plum sauce

Deep fried puff pastry, filled up with mixed vegetable in curry sauce, butter, served with sweet chilli sauce

Shrimp, crab net spring rolls, served with plum sauce

Mild coconut milk soup with chicken breast flavoured with lemongrass, kaffir lime leaves, galangal and chilli jam

Most popular, prawns served in spicy-sour Thai soup flavoured with lemongrass, kaffir lime leaves and galangal

Famous spicy soup with king prawn, mussel, fish fillet and squid, flavoured with lemongrass, kaffir lime leaves and galanga

A must try for fans of Thai cuisine - The vibrant flavors of the famous tom yum mama noodle soup with the interactive and communal experience of hot pot dining

Slow-cooked beef simmered in a flavourful broth infused with fragrant Thai spices, served in Thai style hot pot

A combination of bold tangy and a savoury flavors features tender slow-cooked beef simmered in a fragrant broth infused with lemongrass, galangal, lime leaves and chilli

Deep fried salt and pepper squid, served with sweet chilli sauce