Bar Clara

With cranberry sauce and melba mini toasts

The whisky sour, evolved. Clarified fresh banana infused bourbon, lemon, dark sugar & banana skin oleo. Caramelised meringue with grandma’s travelling spoons to garnish

An aussie clarification. Husk australian coconut rum, charred pineapple syrup, lime leaf citrate. Pineapple leaf garnish

Equal parts nana’s fruit tree & dry wit. Poached nectarine infused brogan’s way vodka, unico rosa vermouth. Nectarine vapour garnish

1x15ml Rare Dry Gin 1x15ml Bloody Shiraz Gin 1x15ml Spice Trade 1x Fever Tree Indian Tonic 200ml

1x15ml Chartreuse Green 1x15ml Liqueur du 9e Centenaire 1x15ml V.E.P. Green (Exceptionally Prolonged Aging)

1x15ml Quarter Cask 1x15ml 10yo Sherry 1x15ml Lore