Basant Indian Social Dining

Served in soft steamed bao with pickled onion, crunchy slaw, mint sauce, and house mayo

Served in soft steamed bao with pickled onion, crunchy slaw, mint sauce, and house mayo

Golden, flaky pastry parcels filled with delicately spiced potatoes and peas, delivering a crisp bite with a soft aromatic filling

Silken chicken morsels marinated in cream, mild spice, and aromatic herbs, delicately charred in the tandoor for an exceptionally tender finish

Chicken infused with yoghurt, mustard oil, and hand-ground spices, fire-roasted in the clay oven to develop a rich smoky crust while remaining succulent within

An indulgent blend of finely minced lamb and chicken layered with royal spices, flame-roasted for deep smokiness and a soft succulent bite

Fresh noodles stir-fried over high heat with crisp vegetables in a savoury sauce, finished with a light and balanced seasoning

Fresh noodles stir-fried over high heat with crisp vegetables in a savoury sauce, finished with a light and balanced seasoning

Crispy chicken wok-tossed with peppers and onion in a rich glossy sauce, blending classic Indo-Chinese flavours with subtle spices inspired by the ancient silk route

Delicate house-made paneer koftas filled with nuts and raisins, served in a luxurious cashew and cream preparation with delicate Mughlai spices