Biga Cafe

Two free-range eggs with sourdough toast

Leg ham, poached eggs, house hollandaise on an English muffin

Bacon, fried egg, tomato, relish, cheese & housemade pickles in a brioche bun, with a hasbrown

Two thick slices with jams

Seasonal fruits topped with vanilla bean labneh

With honey and cinnamon poached pear

With basil pesto, feta and rocket

With feta, chard and a dill and lemon vinaigrette

With mayo

Mango, banana, lacuma, vanilla protein, coconut milk