Biryani Nation - Tarneit

A fiery south Indian dish, crispy seasoned & fried up with minimal ingredients

A modern Indo Chinese Creation,Fried pieces tossed in tangy, spicy sweet sauce with a lavish amount of garlic

Another Popular Indo Chinese dish where fried pieces, along with diced onions & capsicum tossed in hot chili sauce

Authentic Andhra pulao with a twist where meat or vegies cooked with green chilies gravy which add heat & hotness to the Pulao

This is a style of biryani from Hyderabad which combines elements of Hyderabad & Mughlai cuisines. Basmati Rice & meat or veggies are cooked with dum pukht method

A delectable combo of fresh curry leaves & protein, sautéed in pulao

Fluffy grains of cooked rice

A fried rice which is hot & spicy with bursting flavors of ginger, garlic, soy sauce & red chili sauce

Indian Spin on traditional Chinese style fried rice, very popular street food from India

Popularly known as chow Mein in India, roadside version of noodles, full of flavors, veggies & delicious noodles