Bollywood Bar Indian Restaurant

Tandoori chicken simmered in a smooth sauce of tomato, cashews, almonds and spices.

Tandoori chicken cooked in tikka masala sauce.

Authentic kashmiri lamb curry cooked in onion, tomato, yogurt and aromatic spices.

Chicken cubes cooked in mango and cashew based gravy.

Dumplings of cottage cheese and potatoes, cooked in cashew nut gravy.

Tandoori boneless chicken pieces tossed in special kadai sauce and flavoured with fresh coriander, fresh ginger and spices.

Cottage cheese cooked in spinach, and tomato gravy.