Bollywood Bar Indian Restaurant

Vegetarian appetizer made from spinach, potatoes, and green peas, which give it its signature green color

Fried pastry stuffed with savory filling of potatoes and peas

Chopped onion & spices mixed in chickpea flour and deep fried, served with mint sauce

Crispy fried dough balls stuffed with potatoes, black chickpea, tangy water and sweet sauce

Crispy fried dough balls stuffed with potatoes, black chickpea, tangy-sweet chutneys, and yogurt

Chickpea curry (chole) slow-cooked with aromatic spices, served with fluffy, deep-fried whole wheat bread (puri)

4 pieces of tandoori tikka, 4 pieces of tandoori prawn, 4 pieces of lamb kofta patties

Succulent minced lamb patties infused with aromatic spices and herbs, shaped into pattie and grilled, Juicy on the inside and crispy on the outside, served with mint sauce

8pcs marinated in yogurt, ginger, garlic and tandoori spices and cooked in clay tandoori oven, served with mint sauce

Vegetable balls tossed in hot schezwan sauce, topped with finely chopped vegetables