Chandigarh Chownkk

Golden, fluffy fried leavened bread served with signature spicy chickpea curry and pickles

Crispy whole wheat puffed bread paired with traditional North India style chickpea masala

Griddle-toasted whole wheat flatbread stuffed with seasoned mashed potatoes, green chillies and herb

Crispy hollow spheres served with spiced potatoes and a burst of tangy mint-infused tamarind water

Crushed vegetable samosas drizzled with warm chickpeas, sweet yogurt, and zesty house chutneys

Crispy spiced potato medallions topped with a medley of yogurt tamarind sauce and fresh ginger

The classic triangle pastry stuffed with a savory mixture of spiced potatoes and green peas

Sliced onions dipped in a spiced chickpea batter and fried until golden and extra crunchy

Spiced potato sandwiches dipped in gram flour batter and deep-fried a true Punjabi childhood favorite

Stir-fried noodles tossed with fresh vegetables, soy sauce, and aromatic Indo-Chinese spices