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Chef David
Level 1
462 Elizabeth St, Melbourne
Closed:
Opens at 5:30pm
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Overview
With over 20 years of experience in the industry, David Li showcases his journey searching for the heart and soul of authentic Sichuan Cuisine.
Menu
Menu items
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being displayed on the menu
Fresh Shucked 0yster (4pcs)
$29.00
$29.00
$29.00
$29.00
Poached Chicken with Sichuan Chilli Oil
$23.00
$23.00
$23.00
$23.00
Fresh Cucumber with Garlic Sauce
$14.00
$14.00
$14.00
$14.00
Beef Tallow Grilled Fish
$83.00
$83.00
$83.00
$83.00
Fermented Soy Bean Grilled Fish
$78.00
$78.00
$78.00
$78.00
Pickled Chilli Grilled Fish
$78.00
$78.00
$78.00
$78.00
Whole Squid Skewers (2pcs)
$14.00
$14.00
$14.00
$14.00
Chicken Skewers (8pcs)
$16.00
$16.00
$16.00
$16.00
Pork Gristle Skewers (8pcs)
$16.00
$16.00
$16.00
$16.00
Half Duck with 8 pieces Pancake
$53.00
$53.00
$53.00
$53.00
View full menu
About
Level 1
462 Elizabeth St, Melbourne
Get directions
Get directions
Weekday hours
monday
5:30pm - 12:00am
tuesday
5:30pm - 12:00am
wednesday
5:30pm - 12:00am
thursday
5:30pm - 12:00am
friday
5:30pm - 12:00am
Weekend hours
saturday
5:30pm - 12:00am
sunday
5:30pm - 12:00am
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