A delicacy of tandoori roasted chicken tikka in a sweet
tomato, butter and cream sauce
$27.90
$19.53
Biryani
$22.90
$16.03
Basmati rice flavoured with herbs and nuts, garnished with
fried onion
$22.90
$16.03
Malai Kofta (Mild)
$23.90
$16.73
Potato dumplings with cottage cheese and nuts cooked in
mild creamy sauce
$23.90
$16.73
Palak Paneer (Mild)
$24.90
$17.43
Cottage cheese with spinach puree, cream and ginger
$24.90
$17.43
Vegetable Samosa (2 pcs)
$12.90
$9.03
potatoes and green peas tossed with spices, rolled in triangular
pastries and deep fried
$12.90
$9.03
Special Chilli Chicken
$29.90
$20.93
Dish made from marinated chicken thigh with ginger, garlic paste,
green chilli, onion, green pepper and tomato
$29.90
$20.93
Seekh Kebab (4 pcs)
$19.50
$13.65
Spicy, aromatic minced lamb kebabs
$19.50
$13.65
Lamb Rogan Josh (Mild)
$28.90
$20.23
Tender lamb cooked in a rich onion sauce
$28.90
$20.23
Tandoori Chicken
$17.90
$12.53
Traditional north indian dish marinated overnight in a secret mix of yoghurt and spices
$17.90
$12.53
Beef Vindaloo (Hot)
$27.90
$19.53
Hot and spicy with a touch of vinegar
$27.90
$19.53
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Reviews
1595 people have given Curry Vault a rating of 4.4 out of 5.
Food
4.4
Atmosphere
4.3
About
18-20 Bank Place, Melbourne
Weekday hours
monday
5:00pm - 10:00pm
tuesday
5:00pm - 10:00pm
wednesday
5:00pm - 10:00pm
thursday
5:00pm - 10:00pm
friday
5:00pm - 10:00pm
Weekend hours
saturday
5:00pm - 9:00pm
sunday
CLOSED
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