Darband Restaurant

Pan-fried eggplant with mint and onion, finished with a whey dressing

Strained yoghurt with finely diced cucumber and mint

Strained yoghurt with finely diced shallots

Lamb mince kebab marinated in onion, served with grilled tomato and saffron rice

Lamb backstrap kebab marinated in onion, served with grilled tomato and saffron rice

Chicken thigh marinated in lemon juice, finished with the chef’s special sauce, and served with grilled tomato and saffron rice

Mixed herb stew with diced lamb, kidney beans, and dried lime, served with saffron rice

Stew with lamb, split yellow peas, tomato, and dried lime, served with saffron rice

Chicken thigh cooked with tomato paste, served with barberry rice

Saffron ice cream topped with pistachios