Dolan Uyghur Cuisine

Dolan's most famous exotic charcoal lamb skewers.

Finely chopped handmade noodles stir fried with seasonal vegetables and a choice of lamb/beef/chicken.

Dry stir fried flat or thin noodles with chilli, garlic chives, roasted sesame and a choice of lamb/beef/chicken.

Uyghur fried rice with beef mince and mixed vegetables.

A choice of lamb/beef/chicken stir fried with seasonal vegetables, served on top of handmade noodles.

A choice of lamb skewers or stir fried tasty lamb with sliced onion.

Traditional uyghur pastry stuffed with black pepper, seasoned beef mince, onion and capsicum.

Traditional Uyghur style oven cooked buns, stuffed with black pepper, seasoned beef mince and onion.

Braised eggplant, capsicum and onion with special sauce.

Famous Uyghur style pilaf cooked with carrot, onion, sultana, chickpea and tenderized lamb ribs, served with small side salad.