D'Tandoori Indian Restaurant

Vegetable dipped in gram flour and fried

Chopped onion and chili parcels fried

Boiled vegetables seasoned with herbs spices filled in Indian puff pastry and fried

Tender chicken marinade in spiced youhurt and cooked in tandoori oven

Tiger prawns marinated in a chef secret spices with saffron grilled in tandoori oven

One of the all-time favorite dishes, boneless chicken cooked in medium or hot gravy

Boneless pieces of tikka chicken in mild rich buttery sauce with grounded cashews fresh cream

Diced fresh chicken cooked in creamy sauce with chefs' secret spice

Tender lamb pieces cooked with onion, tomato and capsicum with thick gravy sauce garnished with coriander