Crispy samosas filled with masala potatoes, served with chickpea and garnished with tangy sauces.
$13.90
$13.90
Spin Attack (4pcs) (Veg Pakoda) (VG, GF)
$11.90
$11.90
Onions, cauli & seasonal vegetanles dipped in a spiced chickpea batter and deep fried with tangy sauce.
$11.90
$11.90
Aloo Tikki Chaat (2pcs) (VG)
$11.90
$11.90
Crispy tikki fillied with potatoes, served wtih chickpea and garnished with tangy sauce.
$11.90
$11.90
Yorker (Machchi Pakoda) (GF)
$13.90
$13.90
“Machchi” means Fish. We marinate fish fillets in a mix of spicy
batter and fry them into pakodas.
$13.90
$13.90
Chicken Tikka (GF)
$14.90
$14.90
Boneless chicken pieces marinated in garlic, yoghurt, herbs and spices, roasted in tandoor.
$14.90
$14.90
Tandoori Chicken (2x 1/4 Chicken) (GF)
$16.90
$16.90
Chicken on bone marinated overnight in traditional masalas and
roasted in tandoor until its charred to perfection.
$16.90
$16.90
Home Style Chicken Curry (DF, GF)
$22.90
$22.90
'This Punjabi curry involves cooking of chicken in a mix of basic ingredients of a typical north Indian 'Tadka'' curry.
$22.90
$22.90
Punjabi Bakra (Goat Curry) (DF, GF)
$24.90
$24.90
Punjab is known for its well-cooked goat. We cook the ''GOAT ON
BONE'' on slow falmes in a mix of whole spices till meat is tender.
$24.90
$24.90
Butter Chicken (GF)
$23.90
$23.90
Needs no explanation. It’s the heart of Indian Food. We keep
the heart ticking.
$23.90
$23.90
Daal tadka (GF, VG)
$17.90
$17.90
This is a yellow lentil curry finished with a tadka.
$17.90
$17.90
About
2/193 Melbourne St, South Brisbane
Weekday hours
monday
5:00pm - 9:00pm
tuesday
5:00pm - 9:00pm
wednesday
5:00pm - 9:00pm
thursday
5:00pm - 9:00pm
friday
5:00pm - 9:30pm
Weekend hours
saturday
5:00pm - 9:30pm
sunday
CLOSED
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EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.