Eggspresso

Sourdough white, sourdough rye, Turkish, raisin gluten free with butter

Selection of seasonal fruits

Acai blended with mango, banana, blueberry then topped with house made toasted granola n nuts chia seeds, coconut chips, fresh berries and banana

Grilled pork, pork meatballs, rice vermicelli, pickle, herbs, and a warm ''Nuoc cham'' sweet and tangy dipping sauce

Crispy rice paper spring rolls, rice vermicelli, pickle, herbs, and ''Nuoc cham'' sweet and tangy dipping sauce

Traditional house made beef patty, cheese, lettuce tomato, caramelised onion, on a toasted milk burger Bun. All burger served with chips

Grilled 2 chicken tenderloins, lettuce, tomato, avocado, cheese, mayo on a toasted milk burger Bun with beer battered steak cut chips

Field mushroom, roasted capsicum, tomato, lettuce, chutney, melted feta and tasty cheese on toasted milk burger bun. Served with chips

Beer battered flat head, chips, garden salad with feta, and herb aioli

With roasted pumpkin, quinoa marinated artichoke hearts, baby spinach, roasted walnut, sundried tomato and house made pomegranate dressing