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Emily Taylor Bar and Kitchen
19-29 Henderson St Garde Hotel (Warders Hotel), Fremantle
Today’s offers
Overview
Emily Taylor fires up vibrant Asian-fusion plates, handmade dumplings, and crisp craft beers in a sunlit courtyard setting. It’s a bustling Freo favourite for bottomless weekend yum cha, shared feasts, and laid-back outdoor drinks.
Menu
Menu items
25% off
being displayed on the menu
Pan Fried Wagyu Oxtail Dumplings (3pcs) (Mild Spicy)
$23.00
$17.25
With black vinegar & chilli crisp
$23.00
$17.25
Lobster & Manjimup Truffle Dumplings (3pcs)
$22.00
$16.50
With prawn & sweet aromatic soy
$22.00
$16.50
Marron, Chilli & Chive Dumplings (3pcs) (Mild Spicy)
$23.00
$17.25
With prawn, shaoxing butter & ponzu
$23.00
$17.25
Street Style Corn Ribs (VGO)
$23.00
$17.25
With lime leaf salsa, coconut salt
$23.00
$17.25
Spice Island Style King Fish Ceviche (Mild Spicy)
$29.00
$21.75
Yellow tail king fish cured in coconut water vinegar, fresh coconut, chilli & rice crisp
$29.00
$21.75
Tempeh & Banana Blossom Salad (VG) (Mild Spicy)
$22.00
$16.50
Soft herbs, cucumber, chilli, spiced cashews, green beans,
with tamarind dressing
$22.00
$16.50
Peking Style
$48.00
$36.00
Boneless breast with pancakes and all the trimmings
$48.00
$36.00
Half a Roast Duck
$49.00
$36.75
Aromatic roast duck, bone in, lacquered in local bush honey
$49.00
$36.75
Steamed Jasmine Rice
$8.00
$6.00
$8.00
$6.00
Emily Taylor Fried Rice (VGO)
$18.00
$13.50
$18.00
$13.50
Forecast
Best
Dine-in
Today
25% Off
mon
30% Off
tue
30% Off
wed
30% Off
thu
30% Off
fri
25% Off
sat
25% Off
25% Off
Dine-in
|
Arrive between 2:00pm-5:00pm
Redeem
About
19-29 Henderson St Garde Hotel (Warders Hotel), Fremantle
Weekday hours
monday
11:30am - 10:00pmtuesday
11:30am - 10:00pmwednesday
11:30am - 10:00pmthursday
11:30am - 10:00pmfriday
11:30am - 10:00pmWeekend hours
saturday
9:00am - 11:00pmsunday
9:00am - 10:00pmExplore more
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