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Fatboy Thai Kitchen

791 Glenferrie Road, Hawthorn
Closed: Opens at 12:00pm
Today’s offers

Overview

Menulog winners of Best Thai in Melbourne's Inner East they are known for their Garlic & Pepper Soft Shell Crab.

Menu

Menu items
25% off
being displayed on the menu
Chicken Curry Puffs (4 pcs)
$9.00
$6.75
Minced chicken and potato, flavored with house special curry sauce
$9.00
$6.75
Chicken Spring Rolls (4 pcs)
$9.00
$6.75
Chicken with Shiitake mushroom and herbs
$9.00
$6.75
Coconut Prawns (4 pcs)
$11.00
$8.25
Crumbed tiger prawns with shredded coconut
$11.00
$8.25
Tom Kha Soup
$0.00
$0.00
Rich coconut soup with a tangy taste with herbs, mushroom and tomato
Tom Yum Soup
$0.00
$0.00
Thai traditional spicy and sour soup with lemongrass, herbs, mushroom and tomato.
Calamari Salad (GF)
$20.90
$15.68
Marinated pan-fried calamari strips mixed with salad leaved, tomatoes, chilli, mint, lime.
$20.90
$15.68
Grilled Beef Salad (GF)
$19.90
$14.93
Marinated beef strips served on salad leaves, crunchy ground rice, tomato, coriander, mint with citrus and chilli dressing
$19.90
$14.93
Grilled Salmon Salad (GF)
$20.90
$15.68
Grilled salmon with soba noodles, cabbage, coriander and fried shallots
$20.90
$15.68
Duck Curry
$25.90
$19.43
BBQ duck in red curry sauce with coconut milk, pineapple, lychees and Thai basil
$25.90
$19.43
Green Curry (GF)
$0.00
$0.00
Traditional Thai green curry with coconut milk, mixed vegetables and Thai basil

Forecast

Best
Takeaway
Today
25% Off
sun
25% Off
mon
Closed
tue
25% Off
wed
25% Off
thu
25% Off
fri
25% Off
25% Off
Takeaway
|
Arrive between 5:00pm-6:30pm
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Reviews

2996 people have given Fatboy Thai Kitchen a rating of 4.8 out of 5.
Food
4.5
Atmosphere
4.5

About

791 Glenferrie Road, Hawthorn
Weekday hours
monday
CLOSED
tuesday
5:30pm - 9:00pm
wednesday
12:00pm - 9:00pm
thursday
12:00pm - 9:00pm
friday
12:00pm - 9:00pm
Weekend hours
saturday
12:00pm - 9:00pm
sunday
12:00pm - 9:00pm
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Australian founded
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2 million customers
and growing fast
Over 2,500 restaurants & bars
Over 2,500
restaurants & bars
EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.
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