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Fins & Ribs
33 S Steyne Ground Floor, Manly
Today’s offers
Menu
Menu items
35% off
being displayed on the menu
Garlic Bread (V) (5pcs)
$8.95
$5.82
$8.95
$5.82
Cheesy Garlic Bread (V) (5pcs)
$10.95
$7.12
$10.95
$7.12
Traditional Bruschetta (V)
$15.95
$10.37
Tomato, onion, herbs & fetta on sourdough slices drizzled with balsamic glaze.
$15.95
$10.37
Natural Sydney Rock Oysters (GF)
Freshly shucked served with lemon wedges.
Kilpatrick Sydney Rock Oysters (GF)
Freshly shucked served with lemon wedges.
Bucket Whole Cooked Prawns (GF)
Served with cocktail sauce.
New Zealand Hoki & Chips
$22.95
$14.92
Beer battered New Zealand hoki fillets served with crunchy chips, salad, lemon and tartare sauce.
$22.95
$14.92
Barramundi & Chips
$25.95
$16.87
Beer battered fresh Australian barramundi fillets served with crunchy chips, salad, lemon and tartare sauce.
$25.95
$16.87
Calamari & Chips
$20.95
$13.62
Crumbed calamari rings served with crunchy chips, salad, lemon and tartare sauce.
$20.95
$13.62
Carbonara
$23.95
$15.57
Linguine with mushroom & bacon in creamy white wine sauce garnished with parmesan cheese & fresh parsley.
$23.95
$15.57
Forecast
Best
Dine-in
Today
35% Off
fri
15% Off
sat
None
sun
None
mon
25% Off
tue
25% Off
wed
25% Off
25% Off
Dine-in
|
Arrive between 4:00pm-7:30pm
Redeem
35% Off
Dine-in
|
Arrive between 5:45pm-7:45pm
Redeem
Reviews
121 people have given Fins & Ribs a rating of 4.3 out of 5.
Food
3.9
Atmosphere
4.2
About
33 S Steyne Ground Floor, Manly
Weekday hours
monday
11:00am - 8:30pmtuesday
11:00am - 8:30pmwednesday
11:00am - 8:30pmthursday
11:00am - 8:30pmfriday
11:00am - 8:30pmWeekend hours
saturday
11:00am - 9:00pmsunday
11:00am - 8:30pmDownload
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