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Fire Baby
10 Welch St, Southport
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Overview
Fire Baby is one of the most ambitious new venues on the Gold Coast, and it's just opened in Southport. It’s this massive, two-level spot custom-built from red brick, so it feels like a grand wood-fired oven.
Menu
Menu items
25% off
being displayed on the menu
Charcoal Focaccia
$6.00
$4.50
Olive oil, balsamic + cultured butter
$6.00
$4.50
Pacific Oyster Natural (Price Per Piece)
$6.00
$4.50
Champagne mignonette
$6.00
$4.50
Pacific Oyster Rockefeller
$7.00
$5.25
Creamed spinach + pangrattato
$7.00
$5.25
Conchiglie Pasta
$38.00
$28.50
Truffle, verjus and mushroom
$38.00
$28.50
Rigatoni Arrabiatta
$38.00
$28.50
Basil, olive and stracciatella
$38.00
$28.50
BBQ Pork Cutlet
$46.00
$34.50
Hot honey and pickles
$46.00
$34.50
Little Joes TBone MB 4+ (500g)
$72.00
$54.00
Served with our house made chimichurri
$72.00
$54.00
Little Joes MB 4+ Striploin (300g)
$66.00
$49.50
Served with our house made chimichurri
$66.00
$49.50
Tajima MB 4-5+ Denver Cut (300g)
$68.00
$51.00
Served with our house made chimichurri
$68.00
$51.00
Margherita
$24.00
$18.00
San Marzano tomato sauce, mozzarella, basil, parmiggiano, evo. All cheeses made locally with local dairy
$24.00
$18.00
Forecast
Best
Dine-in
Today
25% Off
sun
Closed
mon
Closed
tue
Closed
wed
25% Off
thu
25% Off
fri
25% Off
25% Off
Dine-in
|
Arrive between 8:00pm-8:30pm
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Reviews
23 people have given Fire Baby a rating of 4.7 out of 5.
Food
5
Atmosphere
5
About
10 Welch St, Southport
Weekday hours
monday
CLOSEDtuesday
CLOSEDwednesday
12:00pm - 10:00pmthursday
12:00pm - 10:00pmfriday
12:00pm - 10:00pmWeekend hours
saturday
12:00pm - 10:00pmsunday
CLOSEDExplore more
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