Fitoor - Fusion Kitchen + Bar

Fried egg barossa bacon tomato sauce/ bbq sauce /tomato chutney sweet brioche

Choice of egg, furikake

Quinoa, soft boiled eggs, avocado, sauté mushroom, furikake, wakame, sweet potato

Mushy vegetables, onion tomato masala finished with cheese

With stracciatella & chilli glaze and seasonal greens

Ask our friendly staff for more information

Mouth melting juicy chicken morsels cooked in Malai Marination served with young dates and fig chutney

Basil, cilantro and scallion spiced rub, earthy hand crush spiced dust, cooked on charcoal, for smoky flavour and served with tomato chutney

Soft mouth melting Galouti of lamb, fragrant spices, cooked on a griddle, served with mint chutney on a bed of lettuce

Pesto marinated cottage cheese steak cooked in clay oven, served with mint chutney