Flavours of Nepal

Spicy mixture of onion, tomato, shallot, fresh ginger, garlic, coriander, lemon juice, mustard oil, Nepalese herbs, and spices

Classic street snack combination of savory items, puffed rice, and tangy masala

Chicken thigh fillet overnight marinated in yoghurt and mild spices, roasted in tandoor

Battered chicken cubes cooked with onion and capsicum sauce

Lightly spiced coated fish fillet, deep-fried

Combination of samosa, aloo tama bodi, vatmas sadeko, aloo achar, salad, and a side of beaten rice

Choice of chicken choila or lamb sekuwa, served with aloo tama bodi, vatmas sadeko, aloo achar, salad, and beaten rice