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Foodao Melbourne Central
Shop LG02, 211 La Trobe St, Melbourne
Closed: Opens at Tomorrow 9:00am
Today’s offers
Menu
Menu items
25% off
being displayed on the menu
Angus Black Pepper FooShao
$7.00
$5.25
Beef, onion, black pepper, wheat pastry, sesame. Oven baked fresh upon ordering.
$7.00
$5.25
Traditional Pork Fooshao
$7.00
$5.25
Pork belly, egg, wood ear, scallion, prawn, wheat pastry, sesame. Oven baked fresh upon ordering.
$7.00
$5.25
Korean Spicy Chicken Cheese Fooshao
$7.00
$5.25
Chicken, masuria cheese, korean spicy sauce, wheat pastry, sesame. Oven baked fresh upon ordering
$7.00
$5.25
Prawn Dimsim (3pcs)
$7.00
$5.25
A famous traditional snack in Guangdong, it is smooth, fresh, delicious and tempting.
$7.00
$5.25
Pork & Prawn Siu Mai (3pcs)
$7.00
$5.25
Siumai made of ground pork and shrimp are tasty and filling.
$7.00
$5.25
Beef Mushroom Truffle Dumplings (3pcs)
$8.00
$6.00
Black truffle, mushrooms and beef to make a delicious filling, you can also experience Michelin-grade meals in
$8.00
$6.00
Kungfu Chicken Cutlet
$10.00
$7.50
Each piece is made from a whole chicken thigh
$10.00
$7.50
The Giant Angus Rib
$12.00
$9.00
Marinated pork rib, bread crumb & ginger sauce
$12.00
$9.00
Jing Cake
$7.00
$5.25
Sticky white rice flour, red bean paste, candied red date & a sprinkle of sugar.
$7.00
$5.25
Sour & Spicy Soup
$6.50
$4.88
$6.50
$4.88
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Dine-in
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Arrive between 9:00am-7:00pm
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Arrive between 9:00am-7:00pm
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Reviews
578 people have given Foodao Melbourne Central a rating of 4.6 out of 5.
Food
4.4
Atmosphere
4.2
About
Shop LG02, 211 La Trobe St, Melbourne
Weekday hours
monday
8:00am - 7:00pm
tuesday
8:00am - 7:00pm
wednesday
8:00am - 7:00pm
thursday
8:00am - 7:00pm
friday
8:00am - 7:00pm
Weekend hours
saturday
9:00am - 7:00pm
sunday
9:00am - 7:00pm
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EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.
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