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Forno 88
509 Burwood Hwy, Vermont South
Today’s offers
Menu
Menu items
20% off
being displayed on the menu
Arancini (4 pcs)
$16.00
$12.80
Hand-rolled rice balls with bolognese ragu and mozzarella
$16.00
$12.80
Calamari (I)
Calamari served with homemade aioli
Wagyu Polpette (4 pcs)
$18.00
$14.40
Wagyu beef & pork meatballs in rich Napoli sauce, parmesan. Served with focaccia
$18.00
$14.40
Spaghetti Marinara
$32.00
$25.60
Prawns, calamari, mussels (M), lobster bisque, napoli sauce
$32.00
$25.60
Gnocchi Sorrentina (V)
$26.00
$20.80
Hand-made potato gnocchi, napoli sauce, mozzarella
$26.00
$20.80
Gnocchi al Tartufo
$31.00
$24.80
Hand-made potato gnocchi, truffle paste, mushrooms, creamy truffle sauce, Italian pork sausages, parmesan
$31.00
$24.80
Rosemary Focaccia (V)
$12.00
$9.60
Italian-style wood-fired focaccia, fresh rosemary
$12.00
$9.60
Garlic Focaccia (V)
$12.00
$9.60
Italian-style wood-fired focaccia, fresh garlic
$12.00
$9.60
Chilli Focaccia (V)
$12.00
$9.60
Italian-style wood-fired focaccia, chilli
$12.00
$9.60
Italiana (V)
$27.00
$21.60
Mozzarella, cherry tomatoes, prosciutto, rocket, parmesan
$27.00
$21.60
Forecast
Best
Dine-in
Takeaway
Today
20% Off
sun
20% Off
mon
Closed
tue
Closed
wed
20% Off
thu
20% Off
fri
20% Off
20% Off
Dine-in
|
Arrive between 4:30pm-5:30pm
20% Off
Takeaway
|
Arrive between 4:30pm-6:00pm
Reviews
129 people have given Forno 88 a rating of 4.6 out of 5.
Food
4.9
Atmosphere
4.8
About
509 Burwood Hwy, Vermont South
Weekday hours
monday
CLOSEDtuesday
CLOSEDwednesday
4:30pm - 8:30pmthursday
4:30pm - 8:30pmfriday
12:00pm - 3:00pm4:30pm - 8:30pm
Weekend hours
saturday
4:30pm - 8:30pmsunday
4:30pm - 8:30pmExplore more
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