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Four Pillars Gin Laboratory
410 Crown St, Surry Hills
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Overview
Whether you're after expertly crafted cocktails, a behind-the-scenes look at the gin-making process, or stocking up on Four Pillars products, the laboratory offers an unforgettable experience for gin lovers.
Menu
Menu items
30% off
being displayed on the menu
Pringles
$40.00
$28.00
Comes with 25g bloody shiraz yarra valley, caviar, chives and crème fraiche
$40.00
$28.00
Salt + Gin Vinegar Crisps (VG)
$5.00
$3.50
$5.00
$3.50
Botanical Brined Olives (VG) (GF)
$8.00
$5.60
$8.00
$5.60
Four Pillars G&T
$15.00
$10.50
Your choice of gin, Fever-Tree Mediterranean Tonic, matched garnish
$15.00
$10.50
Bloody & Lemon
$15.00
$10.50
Bloody Shiraz Gin, Fever-Tree Lemon Tonic, ruby grapefruit
$15.00
$10.50
Yuzu Highball
$16.00
$11.20
Fresh Yuzu Gin, Yumbo Soda Co. lemonade, lemon
$16.00
$11.20
Derby Day
$20.00
$14.00
Rare Dry Gin, turmeric, gin salt, pineapple fizz
$20.00
$14.00
Poppin’ Peach
$22.00
$15.40
Modern Australian Gin, popcorn, white peach + waxflower soda
$22.00
$15.40
Shiso Fine
$24.00
$16.80
Fresh Yuzu Gin, Lapsang Souchong, shiso + blackberry, Chandon
$24.00
$16.80
Not A G&T
$12.00
$8.40
Bandwagon Dry, Fever-Tree Mediterranean Tonic, orange
$12.00
$8.40
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About
410 Crown St, Surry Hills
Weekday hours
monday
CLOSEDtuesday
12:00pm - 6:00pmwednesday
12:00pm - 11:00pmthursday
12:00pm - 11:00pmfriday
12:00pm - 11:30pmWeekend hours
saturday
12:00pm - 11:30pmsunday
CLOSEDDownload
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