Whether you're after expertly crafted cocktails, a behind-the-scenes look at the gin-making process, or stocking up on Four Pillars products, the laboratory offers an unforgettable experience for gin lovers.
Menu
Menu items
30% off
being displayed on the menu
Pringles
$40.00
$28.00
Comes with 25g bloody shiraz yarra valley, caviar, chives and crème fraiche
$40.00
$28.00
Salt + Gin Vinegar Crisps (VG)
$5.00
$3.50
$5.00
$3.50
Botanical Brined Olives (VG) (GF)
$8.00
$5.60
$8.00
$5.60
Four Pillars G&T
$15.00
$10.50
Your choice of gin, Fever-Tree Mediterranean Tonic, matched garnish