Hallah Korean BBQ

268 Victoria St, North Melbourne
Hallah Korean BBQ slider image
Today’s offers

Menu

Menu items
30% off
being displayed on the menu
Wagyu Scotch Fillet (Minimum Order: 2 Serves)
$48.00
$33.60
Premium wagyu beef scotch fillet, known for its marbling and tenderness
$48.00
$33.60
Wagyu Brisket (Minimum Order: 2 Serves)
$29.00
$20.30
Thinly sliced wagyu brisket, rich in flavor and perfect for grilling
$29.00
$20.30
Wagyu Oyster Blade (Minimum Order: 2 Serves)
$42.00
$29.40
A succulent cut of wagyu beef from the shoulder, known for its flavour and tenderness
$42.00
$29.40
Corn Cheese
$13.00
$9.10
Sweet corn kernels baked with creamy cheese
$13.00
$9.10
Fried Dumplings (VO)
$13.00
$9.10
Crispy dumplings filled with a savory mixture of vegetables, served with a dipping sauce
$13.00
$9.10
Steamed Eggs Hot Pot
$13.00
$9.10
Soft and fluffy steamed eggs served in a hot pot
$13.00
$9.10
Original Korean Fried Chicken
Crispy and juicy fried chicken, cooked to golden perfection
Sweet Chilli Fried Chicken
Fried chicken tossed in a sweet and spicy chilli sauce, offering a perfect balance of flavours
Honey Garlic Fried Chicken
Fried chicken coated in a sweet honey and garlic sauce, creating a delightful blend of sweetness and savoury notes
Wagyu Rib Finger Sizzler
$25.00
$17.50
Juicy wagyu rib finger served sizzling with sautéed vegetables and steamed rice
$25.00
$17.50

Forecast

Best
Dine-in
Today
30% Off
sat
25% Off
sun
25% Off
mon
25% Off
tue
Closed
wed
25% Off
thu
30% Off
30% Off
Dine-in
|
Arrive between 12:00pm-1:30pm
Redeem
25% Off
Dine-in
|
Arrive between 5:00pm-6:30pm
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25% Off
Dine-in
|
Arrive between 8:00pm-9:00pm
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About

268 Victoria St, North Melbourne
Weekday hours
monday
5:30pm - 10:00pm
tuesday
CLOSED
wednesday
5:30pm - 10:00pm
thursday
12:00pm - 2:00pm5:00pm - 10:00pm
friday
12:00pm - 2:00pm5:00pm - 10:30pm
Weekend hours
saturday
12:00pm - 3:00pm5:00pm - 10:30pm
sunday
12:00pm - 3:00pm5:00pm - 10:00pm
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