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Harry's Beach Bistro
36 Esplanade Headland, Kings Beach
Closed: Opens at Tomorrow 12:00pm
Today’s offers
Overview
Harrys Beach Bistro brings world-class fusion cuisine for a truly luxurious, waterfront dining experience.
Menu
Menu items
20% off
being displayed on the menu
Chicken Scnitzel
$21.90
$17.52
Fresh chicken breast, crumbed, gravy, fried served with chips & salad
$21.90
$17.52
Pollo Funghi
$29.90
$23.92
Chicken breast, white wine, mushroom, creamy garlic sauce, served with fresh vegetables
$29.90
$23.92
Chicken Parmigiana
$24.90
$19.92
Chicken breast schnitzel topped with napoleon sauce & mozzarella cheese served with chips & salad
$24.90
$19.92
Risotto Mushroom
$21.90
$17.52
Sliced mushroom, garlic, white wine, creamy garlic sauce
$21.90
$17.52
Chicken & Mushroom Risotto
$15.90
$12.72
Chicken, mushroom & arborio rice served with creamy garlic sauce
$15.90
$12.72
Chicken & Bacon Risotto
$15.90
$12.72
Chicken breast, bacon, garlic, cream, white wine with arborio rice
$15.90
$12.72
Roman Salad
$12.90
$10.32
Mixed Lettuce, leaves, tomatoes, cucumber, olives, red onion, feta cheese with dressing
$12.90
$10.32
Garlic & Cheese
$11.90
$9.52
Tomato base, smoked chicken, mushrooms, garlic, aioli, jalapeno, avocado, capsicum, mozzarella cheese & herbs
$11.90
$9.52
Italian Salad
$9.90
$7.92
Cucumber, tomato, red onion, mix lettuce & Italian dressing
$9.90
$7.92
Penne Royale
$21.90
$17.52
Fresh chicken breast fillets cooked with garlic, bacon, salt, cracked pepper, mushrooms in a brandy creamy sauce
$21.90
$17.52
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fri
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Dine-in
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Arrive between 12:00pm-9:00pm
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Takeaway
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Arrive between 12:00pm-9:00pm
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Reviews
236 people have given Harry's Beach Bistro a rating of 4.1 out of 5.
Food
4.3
Atmosphere
4
About
36 Esplanade Headland, Kings Beach
Weekday hours
monday
12:00pm - 9:00pm
tuesday
12:00pm - 9:00pm
wednesday
12:00pm - 9:00pm
thursday
12:00pm - 9:00pm
friday
12:00pm - 9:00pm
Weekend hours
saturday
12:00pm - 9:00pm
sunday
12:00pm - 9:00pm
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EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.
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