Imperial Indian Restaurant - Rockingham

Rich pastry filled with twice cooked potatoes, peas and roasted spices served with tamarind sauce

Marinated chicken thigh with tandoori masala served with Mint sauce, pickled onion and lemon

Skewered Lamb mince flavoured with onions, garlic, ginger, green chili peppers, herbs, and spices, served with mint sauce and Lemon

Onion bhaji, veg samosa, Paneer tikka served with mint and chilli sauce

Fish pakora, tandoori chicken tikka, lamb sheikh kebab served with mint and chilli sauce

Dipped cucumber salsa with yogurt, mint and cilantro

Simple pan sauteed vegetables! A healthy, colourful medley of fresh vegetables are diced and sautéed in oil with herbs