Indian Brasserie - Golden Grove

Onion rings coated in a spice chickpea batter, fried until crisp and served with tamarind sauce

Made with fine chopped potato, cauliflower and spinach coated in chickpea flour batter with spices, fried and served with tamarind sauce

Mortezzala cheese & potato dumplings with herbs & spices, deep fried served with tamarind sauce

Chicken marinated in roasted garlic, cream and mild spices, barbecued in Tandoor and served with salad and mint sauce

Spice minted lamb skewered in the tandoor. (check availability) (Entree 4 pieces, Main 6 pieces)

King prawns marinated in yoghurt and mild spices, lemon juice barbecued in tandoor, served with mint sauce

Boneless pieces of chicken tikka cooked in a tomato based gravy, flavoured with cardamom and cashew nut sauce

Boneless chicken cooked with hot chilli gravy

Boneless pieces of chicken prepared in cashew nuts gravy and combined with mild aromatic spices. This dish is smooth and mild in taste

Lamb pieces cooked in rich gravy of tomato and onion with various spices for a magnificent flavour