Ishiya Japanese Stonegrill

Baked sea scallops creamy miso mushroom sauce

Truffle tart fresh prawns, tobikko, white truffle aroma

Thinly sliced rare japanaese marble beef torched with honey butter

King island beef is sourced exclusively from grass fed cattle. Certified grass fed free range beef with intense flavours that are GMO free, anitbiotic free and no added hormones

Round cut tenderloin steak leaner cut. Filet mignon often that is most tender and a has a milder delicate flavour. Yearling tenderloin stonegrill tenderloin steak

By Great Southern Farm grass fed free range rib eye on the bone. The perfect balance of robust flavor, tenderness and juiciness

Lamb fillet, lamb ribs & lamb cutlets