Jalsa Modern Indian Kitchen

The street-corner classic: potato, tomato, cucumber, onion & cheese with mint chutney

Clay-oven paneer (fresh Indian cheese) with capsicum & onion, mint yoghurt and melted cheese

Pickle-spiced clay-oven soya chaap (soy & wheat protein) with onion, mint yoghurt and melted cheese

Paneer cheese charred in a spiced yoghurt marinade

Paneer cheese in a green mint & coriander marinade

Soya chaap (soy & wheat protein) in tangy pickle spices

Battered cauliflower in a sweet-and-sour soy & ginger sauce over chilli-garlic noodles

Crisp paneer cheese tossed with capsicum & onion in chilli-garlic sauce, with vegetable fried rice

Fried soya chaap (soy & wheat protein) in chilli-garlic sauce over wok-tossed noodles

A Mumbai classic: spiced vegetables mashed with butter, onion & tomato, served with two soft toasted buns