Jasmine House

Two homemade savory pancakes filled with Asian roast duck, shallots, cucumber and Hoi Sin sauce

Your choice of chicken breast fillet, lean beef or pork, minced stir fried with onion and celery, served in lettuce leaves.

Lightly battered, flash fried and tossed in fresh chili, garlic, shallots, crispy dried onion and rock salt

Tender eye fillet pieces cooked in Chinese style barbecue sweet wine sauce, served on a sizzling plate. ‘So delicious’

Three kinds of mushroom (Oyster, Enoki, shiitake) in oyster sauce, laid over baby bok choy

Well known traditional Chinese dish. Your choice of meat or seafood cooked in a special chili, wine vinegar, garlic, ginger, shallots sauce with bamboo shoots, red pepper and onion

Tender eye fillet stir fried with button mushrooms, onion, coarse black pepper, soy and oyster sauce