Kin Vietnamese Restaurant

Served with hoisin sauce and a basil reduction

Served with refreshing iceberg lettuce, julienned carrots and aromatic fish sauce

Prawn or crispy silken tofu served with bold aromatic fish sauce and seasonal Asian herbs

Shredded chicken cabbage salad

Crispy tofu cabbage salad

Marinated minced beef wrapped in betel leaf

Served with fresh basil, bean shoots, hoisin and chilli sauce