Krishna Pait Pooja

Cheese coated with chickpea flour and spices then deep fried

Tofu coated in a chickpea flour batter then fried. Served with chutney

Eggplant cooked with onion, capsicum, peas and spices

Mashed butternut pumpkin tossed in a wok on a high flame, spiced with fenugreek, curry leaves and mustard

Spicy chickpea and potatoes cooked with onion, tomatoes and spices in Punjabi style

Two pieces of bread stuffed with spiced potatoes. Served with a spicy chickpea curry

Spicy chickpea curry served with two pieces of fried bread

Two vegetable curries served with one naan and rice

Wholemeal flaky bread stuffed with spiced onion