La Vallee

Three fluffy vanilla pancakes folded taco-style and filled with seasonal fruit, blueberry maple glaze, and your choice of bisco, nutella, or pistachio cream

Slow-roasted porchetta with golden crackling, soft poached eggs, and Chipotle hollandaise, finished with fresh herbs. Rich, crisp, and beautifully balanced

Soft scrambled eggs folded through house-made peri-peri sauce with sautéed chorizo, chargrilled broccolini, shaved radish, and a soft herb salad with pickled red onion. Smoky, bright, and gently fiery

Slow-cooked beef brisket with pickles, sauerkraut, crunchy slaw, and honey mustard, wrapped warm and served with crispy coated chips. Smoky, tangy, and rich

Crispy fried chicken glazed in sticky Korean chilli sauce with kimchi, rocket, and scarmorza cheese. Served with crispy coated chips. Sweet heat and high crunch

Wagyu smash patty seared for maximum crust, layered with American cheese, shaved lettuce and La Vallee sauce on a soft potato Bun. Served with crispy coated chips and man-bun honey mustard. Dirty in all the right ways

Free-range eggs your way, toasted sourdough, avocado flower, crispy bacon, house-made potato rösti, grilled halloumi, sautéed mushrooms, and zesty lemon slaw

Creamy avocado flower with roasted broccolini, sorrel, carrot purée, shaved radish, herb foam, and a perfectly poached egg on toasted sourdough. Fresh, vibrant, and textural

Golden corn fritters layered with herb foam, peppery rocket, shaved pecorino, and fresh herbs. Bright, smoky, and deeply satisfying