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Lasagnalab - Windsor
184 High St,, Windsor
Today’s offers
Menu
Menu items
20% off
being displayed on the menu
Sourdough
$7.00
$5.60
Extra virgin olive oil
$7.00
$5.60
Arancini (3pcs)
$15.00
$12.00
Porcini arancini, truffle sauce
$15.00
$12.00
Polenta Chips (4pcs)
$15.00
$12.00
Thick cut polenta with gorgonzola sauce and chives
$15.00
$12.00
Burrata
$17.00
$13.60
Seasonal condiments and sourdough
$17.00
$13.60
Wagyu Bolognese (Entree)
$24.00
$19.20
Wagyu beef bolognese ragu, fior di latte mozzarella and basil
$24.00
$19.20
Sorrentina (V) (Entree)
$22.00
$17.60
Napoli sauce, fior di latte mozzarella, 36 -month aged parmesan and basil
$22.00
$17.60
Duck (Entree)
$25.00
$20.00
Braised Gippsland duck ragu, taleggio, fresh oregano and macadamia
$25.00
$20.00
Wagyu Bolognese (Main)
$38.00
$30.40
Wagyu beef bolognese ragu, fior di latte mozzarella and basil
$38.00
$30.40
Sorrentina (V) (Main)
$35.00
$28.00
Napoli sauce, fior di latte mozzarella, 36 -month aged parmesan and basil
$35.00
$28.00
Duck (Main)
$39.00
$31.20
Braised Gippsland duck ragu, taleggio, fresh oregano and macadamia
$39.00
$31.20
Forecast
Best
Dine-in
Takeaway
Today
20% Off
thu
20% Off
fri
20% Off
sat
20% Off
sun
20% Off
mon
Closed
tue
Closed
15% Off
Dine-in
|
All day
Redeem
20% Off
Takeaway
|
All day
Redeem
Reviews
359 people have given Lasagnalab - Windsor a rating of 4.7 out of 5.
Food
4.5
Atmosphere
4.6
About
184 High St,, Windsor
Weekday hours
monday
CLOSEDtuesday
CLOSEDwednesday
4:00pm - 9:30pmthursday
4:00pm - 9:30pmfriday
4:00pm - 9:30pmWeekend hours
saturday
4:00pm - 10:00pmsunday
3:00pm - 9:00pmExplore more
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