Laxmi's Tandoori Indian Restaurant

Home-made pastry cones filled with spiced vegetables

Garden-fresh vegetables fried in mildly spiced chickpea flour batter

Tender cottage cheese cubes layered with a spicy sauce fried in mildly spiced chickpea flour batter

Parboiled chickpeas tossed with diced cucumber, spanish onions, cherry tomatoes, potatoes, and sprinkled with lemon juice and chat masala

Juicy corn kernels accompanied with tomatoes, spanish onions, cucumber with our special homestyle dressing

Traditional indian garden salad of tomatoes, cucumber served with our special salad dressing

Variety of tender vegetables aged in mustard oil with traditionally used whole spices

Fresh green chillies infused and pickled with aromatic traditional spices

Fresh mint and coriander finely blended with yoghurt

Slow cooked sweet & sour condiment made with tamarind, salt, jaggery, dates & spices