A combination of hummus, baba ghannouj and labneh as well as an assortment of pickled vegetables & olives. Served with fresh and fried Lebanese bread for dipping.
$25.00
$20.00
Hummus (V+, GFA)
$16.00
$12.80
Pureed chickpeas blended with tahini, lemon juice and garlic. Served with fresh and fried Lebanese bread for dipping.
$16.00
$12.80
Hummus & Lamb (GFA)
$18.00
$14.40
Pureed chickpeas blended with tahini, lemon juice and garlic, topped with sauteed lamb fillet and pine nuts. Served with fresh and fried Lebanese bread for dipping.
$18.00
$14.40
Shish Tawook (GF)
$8.00
$6.40
A skewer of grilled chicken tenderloins, seasoned and deliciously marinated with garlic, sweet paprika, white pepper and oil.
$8.00
$6.40
Mama's Kafta (GF)
$8.00
$6.40
A skewer of marinated lamb, minced with parsley and traditional spices grilled to perfection.
$8.00
$6.40
Lahem Meshwi (GF)
$10.00
$8.00
A skewer of lamb fillets, capsicum, marinated in olive oil and traditional Lebanese herbs and spices.
$10.00
$8.00
Riz Al Jaj (GF)
$28.00
$22.40
Rice pilaff with chicken and minced beef, sprinkled with almonds and served with labneh and tabouli.
$28.00
$22.40
Mama's Samke Harra (GFA)
$32.00
$25.60
Deep fried fillet of barramundi fish dressed with our homemade special sauce: tahini, spring onion, coriander, parsley and capsicum. Served on bed of saffron rice.
$32.00
$25.60
Kibbi Nayi (Raw Lamb Tartar)
$32.00
$25.60
Minced lamb and cracked wheat mixed with Mama's special herbs and spices. Served raw like tartar, it is filled with spring onion, mint, fresh chilli and olive oil, accompanied with mint, onion, chilli, capsicum, olive oil and bread.
$32.00
$25.60
Arnabeet Miklee (V+, GFA)
$16.00
$12.80
Lightly fried cauliflower, served with tahini sauce.