Maroubra Curry House

Crispy pyramid-shaped pastry filled with spiced potatoes and green peas, deep-fried until golden

Fried potato patties stuffed with green peas and seasoned with aromatic spices

Crispy fritters made with onions coated in chickpeas flour batter, deep-fried to perfection

Homemade pastry filled with minced lamb, potatoes and peas, deep-fried until golden

Succulent chicken pieces marinated in yoghurt, herbs and spices, cooked in the tandoor

Chargrilled chicken simmered in a velvety tomato, cashew and cream gravy, infused with fenugreek for a rich, aromatic finish

Chargrilled chicken sautéed with onions and capsicum, cooked in a spiced tomato and onion sauce for a bold, hearty flavour

Tender chicken cubes cooked in a creamy onion-based sauce, delicately flavoured with crushed fenugreek leaves

Beef slow-cooked with onion, tomatoes and aromatic spices with potatoes