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Marrakech Restaurant

91 O'Connell St, North Adelaide
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Menu

Menu items
Harira (Per Serve)
$11.90
Slow cooked authentic Moroccan soup made of lentils, chickpea, spices and fresh herbs drizzle with chilli flakes
$11.90
Melwi
$19.90
Moroccan bread stuffed with goats’ cheese, baby spinach & harissa. Pan cooked & served with drizzle of argon oil
$19.90
Bestella (The Moroccan Speciality & Taste Sensation)
Chicken pie with ground roast almond, cinnamon & icing sugar wrapped in filo pastry and served with salad
Zaalouk (Eggplant Dip)
$12.90
Roasted eggplant, cooked with garlic, coriander, cumin, paprika, virgin olive oil& vinegar. Served with flat bread
$12.90
Khizzou (Carrot Dip)
$12.90
Steamed carrot cooked & mashed with garlic, coriander, cumin, virgin olive oil& vinegar. Served with flat bread
$12.90
Barba (Beetroot Dip)
$12.90
Beetroot, garlic, coriander, vinegar, olive oil and Marrakech seasoning. Served with flat bread
$12.90
L'Ham M'Hammar Tagine
$48.90
Lamb cooked until tender with smoked onions, tomatoes and Mohamed’s special mix cinnamon, honey, prunes, roasted almonds & finished with sesame seeds
$48.90
Afrah Tagine
$46.90
Lamb cooked until tender with cinnamon, honey, prunes, roasted almonds & finished with sesame seeds
$46.90
Tanjia
$45.90
Lamb cooked until tender with herbs, spices, olives & preserved lemon
$45.90
Dafina Djaj Tagine (Djaj Mango)
$46.90
Moroccan slow cooked chicken with smoked onions, tomatoes and Mohamed’s special mix, mango & garnished with crashed roasted almonds
$46.90

About

91 O'Connell St, North Adelaide
Weekday hours
monday
CLOSED
tuesday
5:30pm - 9:30pm
wednesday
5:30pm - 9:30pm
thursday
5:30pm - 9:30pm
friday
5:00pm - 9:30pm
Weekend hours
saturday
5:00pm - 9:30pm
sunday
5:30pm - 9:30pm
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