Mazcina Resto Bar

Roasted glazed pumpkin with mixed leaves, cherry tomatoes, crumbled feta, pumpkin seeds, and honey mustard dressing

Mixed greens with shaved parmesan, fresh cherry tomatoes, caramelized onions, croutons, and balsamic dressing

Fresh marinated mushrooms with red capsicum, red onion, and lemon juice, lightly seasoned and finished with a touch of olive oil and herbs

Oven-baked feta with slow-cooked cherry tomatoes and roasted capsicum in a light confit, finished with Mazcina tomato sauce. Served with toasts and parmesan bread

Delicate cubes of raw salmon marinated in lemon juice with ginger, red onion, and coriander

A mix of napo chicken bites, mazcina bravas, mini pulled beef sandwich, and fried empanadas, served with house sauces

A mix of salmon ceviche, garlic prawns, mini crispy fish sandwiches, and prawn & cheese empanadas served with house-made sauces

Golden fries topped with slow-cooked pulled beef, caramelised onion, sliced chorizo and fried eggs

Slow-cooked pulled beef with tomato, smashed avocado, and mayonnaise, served with fries and house-made sauces

Tender rump steak with melted cheese in our house-made bread, served with aioli and fries