Melh Wa Sekkar

Vine leaves stuffed with rice and a mix of vegetables

Falafels served with hummus and pickles

Bulgur kibbeh stuffed with meat and onions

Stone oven baked pastry topped with lamb mixed with vegetables. Served with garlic yoghurt

Stone oven baked pastry, topped with lamb mixed with onions and rich pomegranate molasses. Served with garlic yoghurt

Stone oven baked pastry, topped with fresh haloumi cheese and black seeds

Chargrilled eggplant with tahini, garlic, lemon, olive oil and yoghurt

Chickpeas with tahini, lemon, olive oil and garlic

2 grilled minced meat kebab skewers served with bread or rice, dips and salad