Mitr Dessert House & Dining

Flaky toast croissant layered with creamy scrambled eggs, crispy soft shell crab, and deep-fried enoki. Drizzled with spicy mayo and topped with caviar and fish roe

Perfect for vegetarians, avocado flowers, broccolini, soba noodles, tofu and fresh greens, finished with the dressing and edible blooms with sesame dressing and seaweed salad

Katsu is a crumbed and deep-fried cutlet (typically chicken, pork, king prawns) for katsu curry, the cutlet topped with curry sauce, served with rice and cabbage salad

Katsu is a crumbed and deep-fried cutlet (typically chicken, pork, king prawns) for katsu curry, the cutlet topped with curry sauce, served with rice and cabbage salad

Katsu is a crumbed and deep-fried cutlet (typically chicken, pork, king prawns) for katsu curry, the cutlet topped with curry sauce, served with rice and cabbage salad

Grilled scampi with mix marinara on black pasta in secret sauce, comes with an onsen egg and fish roe

Black pasta with pork bulgogi topped with an onsen egg

Squid ink spaghetti, mix marinara, mushrooms, cherry tomatoes authentic tom yum herbs, king prawns, tobiko, soft cooked free

Deep fried crispy chicken thighs, homemade spicу sauce (korean style) cheese sauce, mesclun mix slaw, chive, brioche bun