Namaste Restaurant Bondi

Potatoes & chickpeas spreaded on top of fried pappad and topped with yoghurt, mint & tamarind sauces

Patty with mashed potatoes, green peas & spices

Sliced onion fritters in chickpea batter and deep fried

Boneless chicken marinated with fresh spices & cooked in the clay oven

Lamb mince with special herbs and spices skewered and cooked in the clay oven

Bone chicken marinated with spices filled in the clay oven

Fresh cauliflower and sauteed potatoes sti-fried with mild to medium spices

Lentils with freshly ground spices sauteed in butter and tomato paste

Mixed vegetables cooked with nuts and mild spices with cream

Boneless chicken in a buttery tomato sauce flavoured with fenugreek