Nid Noi by Bangkok

Grilled chicken thigh with creamy peanut sauce and cucumber relish

Deep-fried chicken mid-wings tossed in tangy tamarind sauce, topped with crispy shallots

Crispy pastry rolls generally filled with succulent prawns

Minced pork with garlic, chilli and Thai basil

Combination seafood in thick curry sauce with eggs

Tender beef and snow peas in a trio of herbs: cilantro, garlic and ground pepper sauce

Tender roasted duck simmered in a flavourful red curry, enriched with coconut milk and traditional spices

Our classic fragrant green curry, made with fresh green chilies and a blend of aromatic Thai herbs

A rich and mild curry featuring tender beef, potato, and peanuts, simmered in a fragrant sauce

Stir fried onion, mixed vegetables with chilli jam sauce