Paste Thai Restaurant - FOMO

Deep fried marinate mince pork shoulder coated in breadcrumbs served with nam jim jeaw sauce and salad

Deep fried pulled beef massaman curry coated in coconut powder, mashed potato, chilli jam-coconut cream sauce

Seared beef tenderloin slice with sprouts, watercress, fried shallots and Thai dressing (chef recommends)

Mixed salad and green herbs with a choice of 3 flavour sauce (GFO) or tamarind sauce-chef recommends (GFO)

Deep fried fillets or red snapper with southern curry coconut sauce

Grilled large prawns. pad thai stir fried wrap in egg net, fresh sprouts, ground peanut, ground chilli and green garlic chives

Chicken thigh with Thai eggplant, fresh holy basil, kaffir lime and red chili

Braised beef brisket, fried eggplant, beef brisket kaffir, lime, fresh chilli

Braised beef, mashed potato, fried onion rings, roasted peanuts, fresh herbs

Chicken thigh with Thai eggplant, fresh holy basil, kaffir lime, and red chilli served with rice