Be amazed by their striking 700-bottle wine wall, glass-fronted dry-ageing cabinets, and impressive 15-metre-long open kitchen with a Josper charcoal oven.
Menu
Menu items
20% off
being displayed on the menu
Granny Smith Apple Granita
$14.00
$11.20
Piel de sapo melon
$14.00
$11.20
Mandarin Tart
$24.00
$19.20
Coconut, creme fraiche
$24.00
$19.20
Caramelized Pineapple
$24.00
$19.20
White chocolate, rum
$24.00
$19.20
Maestro
$26.00
$20.80
Havana 7yr rum, dark creme de cacao, coconut pandan, dessert in a glass, perfect end to your meal
$26.00
$20.80
2018 Royal Tokaji ‘Late Harvest’ Furmint Mad, Hungary
$16.00
$12.80
$16.00
$12.80
2019 De Bortoli ‘Noble One’ Botrytis Semillon New South Wales, AUS