Be amazed by their striking 700-bottle wine wall, glass-fronted dry-ageing cabinets, and impressive 15-metre-long open kitchen with a Josper charcoal oven.
Menu
Menu items
30% off
being displayed on the menu
Granny Smith Apple Granita
$14.00
$9.80
Piel de sapo melon
$14.00
$9.80
Mandarin Tart
$24.00
$16.80
Coconut, creme fraiche
$24.00
$16.80
Caramelized Pineapple
$24.00
$16.80
White chocolate, rum
$24.00
$16.80
Maestro
$26.00
$18.20
Havana 7yr rum, dark creme de cacao, coconut pandan, dessert in a glass, perfect end to your meal
$26.00
$18.20
2018 Royal Tokaji ‘Late Harvest’ Furmint Mad, Hungary
$16.00
$11.20
$16.00
$11.20
2019 De Bortoli ‘Noble One’ Botrytis Semillon New South Wales, AUS