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Roast Republic
174 Clarence St, Sydney, Sydney
Closed: Opens at Tomorrow 12:00pm
Today’s offers
Overview
Soul food from USA’s southern states. The ‘Slow cooked beef ribs' take the spotlight & will always keep you coming back for more.
Menu
Menu items
30% off
being displayed on the menu
Southern Crispy Fried Chicken Tenders
$32.00
$22.40
Buttermilk marinade, bang bang sauce.
$32.00
$22.40
Blackened Chicken
$38.00
$26.60
Tender moist breast fillet, American pickles, firecracker sauce.
$38.00
$26.60
Crispy Chicken & Waffle Sliders
$38.00
$26.60
Bacon, sour cream, spicy maple.
$38.00
$26.60
Wagyu Brisket Bord (300g)
$52.00
$36.40
Thyme potatoes, sour cream, chimichurri.
$52.00
$36.40
'Etouffee' Chicken
$46.00
$32.20
Panfried, cream mushroom gravy, potato mash.
$46.00
$32.20
Seafood Alfredo Linguine
$54.00
$37.80
Shrimp, crabmeat, calamari, fish, cream, garlic, parmesan.
$54.00
$37.80
Beef Short Ribs (650g)
$64.00
$44.80
Slowly roasted, house made hickory BBQ, steak fries.
$64.00
$44.80
Pork Ribs USA (750g) Full Rack
$58.00
$40.60
Smoky Memphis style rub, BBQ glazed, steak fries.
$58.00
$40.60
Lamb Shanks
$48.00
$33.60
6 Hour roast, Southwest adobo jus, potato mash.
$48.00
$33.60
Cajun Chicken Taco
$26.00
$18.20
Melted cheddar, corn, avocado crema, bang bang sauce.
$26.00
$18.20
Forecast
Best
Dine-in
Takeaway
Today
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sun
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mon
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tue
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wed
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thu
30% Off
fri
30% Off
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Dine-in
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Arrive between 12:00pm-8:30pm
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30% Off
Takeaway
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Arrive between 12:00pm-8:30pm
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Reviews
572 people have given Roast Republic a rating of 4.6 out of 5.
Food
4.9
Atmosphere
4.6
About
174 Clarence St, Sydney, Sydney
Weekday hours
monday
12:00pm - 8:00pm
tuesday
12:00pm - 8:00pm
wednesday
12:00pm - 8:00pm
thursday
12:00pm - 8:30pm
friday
12:00pm - 8:30pm
Weekend hours
saturday
12:00pm - 8:30pm
sunday
12:00pm - 8:30pm
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EatClub acknowledges the traditional owners of the land on which we work and live. We pay our respects to Elders past, present and emerging and celebrate the food, places and culture of all First Nations, Aboriginal and Torres Strait communities.
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